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Clippings - Latest News
- From old England to new deli
A freezer has gourmet ice-creams by Serendipity and Glace, Pastabilities pasta and Lotus & Ming dim sum. Steel shelving holds masses of marinades, jams, ...
, February 2010
- Peerless Foods has just the right oil to deep fry your selection of Lotus & Ming products. For more information, go to www.peerlessfoods.com.au. And why not sign up to Peerless Master Fryers' Club? Its free monthly newsletter contains valuable information about how to better your business together with some great frying tips and special offers.
Peerless Foods Monthly Newsletter, February 2010
- THE FOODSERVICE MAGAZINE BEST NEW FOOD PRODUCT FOR FOODSERVICE 2009 WAS AWARDED TO LOTUS & MING FOR ITS SPICY SALMON SUI MEI AND DELUXE SEAFOOD RANGE.
The spicy salmon sui mei ... delivers a textural treat... The new addition to the Lotus & Ming's Dim Sum range is a triumph in the category. Adding to this is Lotus & Ming's Deluxe Seafood Range which again proved that value-added products can deliver quality and perception of value in one bite... ideal for any foodservice application.
foodService Magazine, October 2009
- CHRISTMAS TIME IN THE SUNSHINE @ NOOSA
I like to have a range of stuff on hand to serve people when they drop in for a Christmas hello and a few drinkies. Lotus & Ming stock a really cute range of gourmet asian goodies like shiitake & leek or peking duck spring rolls, fresh pumpkin dumplings. They come with matching spicy plum and soy fusion dipping sauce and may just get you out of a pickle if you have unexpected guests.
Gastonomy Gal Blog, 13 December 2009
- FINE FOOD AUSTRALIA 2009 BEST NEW PRODUCT AWARDS
Best New Food Product for FoodService awarded by FoodService Magazine
Winner: Lotus & Ming Fine Foods
Fine Food Australia, September 2009
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